Bread - To a large bowl, add the egg, sugars, oil, sour cream, vanilla, and whisk to combine. An easy, healthy meal prep breakfast option. Tired of your same-old banana bread recipe? Cinnamon swirl banana bread should not be stored at room temperature unless it is intended to be eaten within 2 days. Brush an 8 1/2 by 4 1/2-inch loaf pan with butter or ghee and line with parchment paper. Cinnamon Topped Banana Bread is a dense, moist banana bread generously topped with cinnamon sugar. Add bananas and vanilla; beat at low speed until well mixed. Put sugar, butter and eggs into a bowl and beat until creamy, scraping down the bowl every so often. With over 40+ banana bread and banana recipes, I didn’t have one with a streusel topping, and since I cannot resist streusel anything, I knew I needed to make banana bread with the crispy, slightly crunchy streusel nuggets on top.. Line the bottom and sides of the loaf pan with parchment paper and set aside. Cinnamon Banana Bread that is paleo, gluten free, and healthy. Foodie Pro & The Genesis Framework. Refrigerated cinnamon swirl banana bread will keep well for up to 5 days. Set … To make this cinnamon banana bread recipe, simply: Mix the dry ingredients – In a large bowl, whisk together flour, baking soda, salt, cinnamon, and nutmeg. Prepare the swirl mixture by combining all ingredients with your fingers. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. In another bowl, whisk the bananas with the oil, agave nectar, soy milk and vanilla. I didn't factor in all the sugar and butter." In a medium bowl, whisk together dry ingredients. Pour the batter into the prepared pan and bake for 45 minutes, or until a toothpick inserted into the center comes out clean. In a large bowl, whisk together 2 cups of flour with the sugar, baking soda, cinnamon and salt. this link is to an external site that may or may not meet accessibility guidelines. The BEST Cinnamon Banana Bread Recipe! Let cool completely before slicing. in a blender, blend the bananas and wet ingredients for about 10-15 seconds until just incorporated (some chunks are ok! Banana bread is a type of bread made from mashed bananas. Use a toothpick to make a few swirls in the batter. Place the bananas into a large plastic zipper bag, seal the bag, and smoosh the bananas with your … Pour into greased 9x5x3 loaf pan. Rich and moist buttermilk bread with raisins and a sweet cinnamon swirl made in an hour. But anyway, back to this banana bread. © Copyright 2020 Meredith Corporation. Moist Cinnamon Banana Bread - Easy to Make! Top with the rest of the banana loaf batter. They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. Mash bananas and add to eggs mixture. The bread is an improvement on the one Erin McKenna often made with her mother when she was growing up: "I thought it was so healthy, because of the bananas. Baked with walnuts and cinnamon, it’s a simple homemade recipe that can double as a snack! In a large bowl, whisk together the eggs and sugars. In a medium bowl, whisk the baking flour with the baking soda, baking powder, cinnamon, xanthan gum and salt. Mix bananas, butter, sugar, egg and vanilla together. The best time to eat it is when it’s still warm. Cinnamon swirl banana bread should not be stored at room temperature unless it is intended to be eaten within 2 days. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes … Lightly grease and base line a 900g/2lb loaf tin. But when you put it in the pan, you layer the batter with cinnamon sugar. A slow cooker can can take your comfort food to the next level. Top with the remaining batter and spread it even one more time. Banana bread tastes best on day 2 after the flavors have settled together. Cinnamon Topped Banana Bread. You'll want to try our Brown Sugar-Cinnamon Banana Bread. ). Add the eggs one at a time, … I have two types of cinnamon in this banana bread to give it a real kick, a whopping 3 teaspoons of ground cinnamon and 150 grams (3/4 cup) of cinnamon … To start, make sure you have exactly 1 cup of mashed ripe banana. In a medium bowl, combine the flour, salt, baking powder, baking soda, cinnamon, and nutmeg. In a small bowl, whisk together the flour, baking soda, cinnamon, and salt. Pour 1/3 of your banana bread batter into the pan and spread it even. Enjoy. Our 22 Best Crock Pot and Slow-Cooker Recipes. See more ideas about yummy food, recipes, food. Super-moist, flavorful banana bread swirled with a thick layer of cinnamon and topped with cream vanilla glaze. Super moist, flavorful and topped with a swirl of cinnamon sugar, this Cinnamon Banana Bread recipe is one you’ll make over and over again!. https://www.familyfreshmeals.com/2015/09/cinnamon-swirl-banana-bread.html The Good News This recipe is full of potassium-packed bananas. Measure flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, … Beat in eggs, one at a time. Pour half of the batter into the tin, sprinkle the cinnamon sugar over the top and use a knife to swirl the sugar around. This is not a Whole 30 or Paleo approved version of Banana Bread with Crumb Topping. Disclosure: This post may contain affiliate links. Preheat oven to 350 F. In a medium sized bowl, whisk together the bananas, eggs, coconut oil, honey and vanilla. This Cinnamon Swirl Banana Bread might just become a new family favorite. Sieve the flour, Grease it … Looking to amp up your beef stew but unsure where to start? How to make Banana Nut Bread. Preheat the oven to 350°. Steps to make cinnamon crunch banana bread: 1) Cut cold butter into flour, sugar and cinnamon until 2) streusel form – chill. Grease a 9×5 inch loaf pan and set aside. https://www.slenderkitchen.com/recipe/healthy-cinnamon-banana-bread When you need a little something sweet for breakfast, this easy banana bread recipe will do the trick! Cream the sugar and butter in a large mixing bowl until light and fluffy. Refrigerated cinnamon swirl banana bread … Sift the flour, baking soda and salt into a medium bowl. Pour half of your banana bread batter into your prepared dish then top with half of the cinnamon mixture Pour remaining half of banana bread mixture into the pan and top with the remaining half of the cinnamon mixture Bake at 350 for 50-60 minutes or … Grease it first, then add about 2 tablespoons sugar to the pan and move the pan side to side until the bottom and sides are coated with sugar. This requires fast whisking for about 1-2 minutes. All Rights Reserved. Add the bananas and vanilla essence and beat on low speed. Store cinnamon swirl bread in the refrigerator, covered in plastic wrap or in a sealed container. A little cinnamon swirl. Mix this up until it is … Gently stir. Instead of processed sugar, it calls for agave nectar, a natural sweetener; a little canola oil replaces the usual butter. https://thebakermama.com/recipes/cinnamon-swirl-banana-bread Instructions – Cinnamon Banana Bread Recipe – 2 lb loaf Mix the crumble top ingredients together in a separate bowl. Your email address will not be published. 3) Combine dry ingredients, then 4) mash bananas and mix with 5) wet ingredients. Print Ingredients. Spread it even and sprinkle on the rest of the swirl mixture. For the best results, you should use your fingers to rub & squeeze the butter into the cinnamon, brown sugar & flour until the mix resembles a batch of large breadcrumbs. This moist spice ca, Peanut butter and marshmallow is a combo that I ho, Is there ever a bad time for cheesecake? Homemade Cinnamon Sugar Streusel Banana Bread Recipe. Add in eggs, mashed bananas, and vanilla. Cinnamon Roll Banana Bread. Lightly oil an 8 1/2-by-4 1/2-inch loaf pan. They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. While I love a good chocolate-chip or nut-studded banana bread, nothing compares to adding a cinnamon swirl and crunchy streusel on top! This Cinnamon Banana Nut Bread recipe is easy to make and creates a moist and delicious loaf that’s perfect for breakfast or dessert. In another bowl, whisk the bananas with the oil, agave nectar, soy milk and vanilla. Bake for 50-55 minutes or until a toothpick comes out clean. Some days, I just want to keep the oven on whether I’m baking or not. Lightly grease 2 8 x inch loaf pans with non stick cooking spray. Sprinkle half of your swirl mixture on top then pour another 1/3 of the batter. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. There’s something magical about a thick, warm slice of banana nut bread … Set aside. For the swirl, you can either make one thicker layer … While I love a good chocolate-chip or nut-studded banana bread, nothing compares to adding a cinnamon swirl and crunchy streusel on top! Looking for a simple new twist on the classic banana bread? It starts out just like your basic banana bread: just mush together those nice squishy bananas with flour and sugar and all the other ingredients. Cinnamon-Banana Bread. Cinnamon Banana Bread Muffins taste like banana bread in muffin form! Sift dry ingredients together; stir into banana mixture, add nuts. Place a strip of parchment paper along the width of the pan so it’s easy to lift out once baked. If you’re l, NEW walnut apple crumble cake! Moist banana bread = the best thing ever. When it comes to comforting keto sweet bread recipes, my favorites to make are coconut flour banana bread, pumpkin bread, and this easy cinnamon bread.. I’ve always been the kind of person who craves comfort food when the weather becomes cooler. Prepare the Pan: Grease a 9×5 or 10×5.5” loaf pan with shortening or butter and coat it with sugar. There’s something magical about a thick, warm slice of banana nut bread in the morning. The bread is super soft, tender, moist, and is impossible to resist! Add wet ingredients to dry ingredients, stir until moistened. When I set out to make these cinnamon rolls I wanted the banana flavor to come through in the filling as well as the dough. Pour batter into 2 greased and floured loaf pans. It is often a moist, sweet, cake like quick bread.Prep time: 20 mins Cook time: 55 mins Total time: 75 mins Main Ingredients:3 Bananas80ml Sunflower Oil110g Brown Sugar2 Eggs200g Flour2 Tsp Baking PowderPinch of SaltPinch of Cinnamon … The cinnamon swirl is just a mix of cinnamon and sugar layered with the banana bread mixture. In the past, I’ve even added chocolate chips to the banana bread for the days when I’m craving chocolate. 1 cup Bob's Red Mill gluten-free, all-purpose baking flour. Add all of the ingredients for this Cinnamon Roll Banana Bread into a mixing bowl and then create the swirl using a knife or the handle of a thin spoon. This banana bread is moist, cinnamon-y, and has a sweet fruity aroma. Combine sugar, 1/2 cup Cinnamon Sugar Butter Spread and eggs in bowl. In a big mixing bowl cream together the butter and brown sugar. How long does Cinnamon Raisin Banana Bread last? This banana bread, cinnamon roll mash-up sprang out of a hankering for both cinnamon rolls AND banana bread. I added an additional banana and a bit of brown sugar to add more moisture to the bread. Mix in the almond flour, oat flour, baking powder and cinnamon. When it’s stored properly, your cinnamon raisin banana bread will last for about 2 days at normal room temp. In a medium bowl, whisk the baking flour with the baking soda, baking powder, cinnamon, xanthan gum and salt. This Cinnamon Banana Nut Bread recipe is easy to make and creates a moist and delicious loaf that’s perfect for breakfast or dessert. Apple Cinnamon Banana Bread is moist inside and has a delicious flavor with the added ingredients of apples and cinnamon chips! Add vanilla, mix well. https://www.slenderkitchen.com/recipe/healthy-cinnamon-banana-bread Why not take the cinnamon roll and stuff it with all the delicious flavor of a moist slice of banana bread? Do not … Top evenly with the remaining batter and sprinkle the rest of the cinnamon sugar mixture on top. Beat at medium speed, scraping bowl often, until creamy. Set aside. Cover and store glazed banana bread at room temperature for 2 days or in the refrigerator for up to 1 week. Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the bananas and stir to incorporate. To die for. How to make Banana Nut Bread. A healthy dessert option as well. Store cinnamon swirl bread in the refrigerator, covered in plastic wrap or in a sealed container. This tasty bread is just easy and delicious! Mix in the eggs, then the vanilla and yogurt. This easy-to-make banana bread features golden brown sugar, cinnamon and a special ingredient that you'll never expect – HEINZ SERIOUSLY GOOD Mayonnaise. I first shar, This error message is only visible to WordPress admins, Watkins All Natural Organic Gourmet Baking Vanilla Extract, http://dish.allrecipes.com/cup-to-gram-conversions/. 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'Ll never expect – HEINZ SERIOUSLY good Mayonnaise up until it is intended to be eaten within 2 days normal. 180°C ) and sprinkle the rest of the pan: grease a 9×5 loaf pan and set aside covered. Until combined cream the sugar and butter in a big mixing bowl until light and fluffy your cinnamon Quick! Should not be stored at room temperature eggs and your ripe bananas–the ripe. ) combine dry ingredients a blender, blend the bananas with the baking,..., add nuts remaining batter and spread it even one more time can take your comfort food the! The width of the cinnamon swirl made in an amazing banana bread features brown. Honey and vanilla the sugar and butter in a … cinnamon banana bread good chocolate-chip or nut-studded banana tastes... Lots of cinnamon for that delicious banana bread that is Paleo, gluten free, and is to..., combine the flour, baking soda and spices in a big mixing cream. Bread you 've ever tried that is Paleo, gluten free, and is to... 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